2025 Highlights
Sustained weekly community dinners and expanded Chinampa Garden Days
Facilitated 27 workshops & community activities; served nearly 2,500 meals to BIPOC communities, 2 pit cooking and 5 fire ceremonies.
Applied for a youth cultural grant to support Bryant’s work
Hosted 9 gatherings and ceremonies and ensuring “no one leaves hungry.”
Advanced Indigenous Cultural Food Hub planning and preparing launch of tortilla/mobile kitchen pilots
Our Impact
Community Impact
350+ Community Members - Growing family across territories
2,500+ Meals Served - Nourishing our community in 2025
27 Workshops & Activities - Land-based learning opportunities
Environmental Stewardship
2,300 Plants from 170 perennial species cultivated
69,369 m³ of clean air produced
9,640 m³ of carbon sequestered